Asthma and allergic diseases, such as allergic rhinitis (hay fever), food allergy, and atopic dermatitis (eczema), are common for all age groups in the United States. For example, asthma affects more than 17 million adults and more than 7 million children. Hay fever, respiratory allergies, and other allergies affect approximately 10 percent of children under 18 years old. In addition, food allergy affects an estimated 5 percent of children under 5 years old and 4 percent of children ages 5 to 17 years old and adults.
Peanut Allergy Prevention Strategy Is Nutritionally Safe, NIH-Funded Study Shows—June 10, 2016
Statement on World Asthma Day 2016—May 3, 2016
Media Availability: NIH Study Finds Protein May Be Responsible for Damage in Eosinophilic Esophagitis—April 7, 2016
Media Availability: Omalizumab Decreases Colds in Inner-City Children with Asthma, NIH Study Reports—March 5, 2016
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Last Updated May 03, 2016